Ingredients
Scale
2 cups unsalted dry roasted peanuts
1/2 teaspoon salt
1 tablespoon honey
Instructions
Process peanuts and salt in a food processor until desired consistency, about 5 minutes, scraping down sides as needed. Add honey; process just until blended. Store in an airtight container in refrigerator.
- Prep Time: :05
- Method: Food Processor
Nutrition
- Serving Size: 1 tbs
- Calories: 111
- Sugar: 2g
- Sodium: 75mg
- Fat: 9g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0