Ingredients
Units
Scale
- 1/2 teaspoon liquid Stevia
- 1/4 cup apple cider vinegar
- 1/4 cup extra virgin olive oil
- 1 teaspoon red pepper
- Juice from 1 lemon
- Salt and pepper to taste
Instructions
- Whisk together Stevia, apple cider vinegar, lemon juice and red pepper.
- Slowly pour in olive oil while whisking to emulsify.
- Season with salt and pepper to taste.
- Pour into jar with lid and refrigerate. Makes about ½ cup.
- Prep Time: :05
- Category: Condiment
- Method: None