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mimosa

Mimosa

What’s better to serve at brunch than a fabulous mimosa recipe made with dry sparkling wine and orange juice?

  • Total Time: :05
  • Yield: 8 1x

Ingredients

Scale

1 (750 ml) bottle chilled dry sparkling wine
3 cups (750 ml) chilled orange juice (freshly squeezed is best)
1/2 cup (120 ml) Grand Marnier, optional

Instructions

Fill eight champagne flutes half full with chilled sparkling wine. Top with orange juice. If you are using it, add 1 tablespoon of Grand Marnier to each glass.

Notes

To make 1 mimosa cocktail: In a champagne flute, combine 1/3 cup chilled sparkling wine, 1/3 cup chilled orange juice and 1 tablespoon Grand Marnier or triple sec.

Find it online: https://goingmywayz.com/mimosa/