Print

Onion Pita Pizza

A very quick and easy way to make a very yummy pizza. Pita bread makes a no-fuss crust for a vegetarian combination of caramelized onions and cheeses.

If you are adventurous in the kitchen, try making your own pizza sauce and pizza crust with some of these fabulous recipes!

Ingredients

Scale
  • 1 large onion, thinly sliced
  • 1 tablespoon butter
  • 1 pita bread (6 inches)
  • 2/3 cup cottage cheese
  • 2 tablespoons crumbled blue cheese
  • 2 tablespoons chopped walnuts, toasted

Instructions

  1. In a small skillet, cook onion in butter over low heat for 20-25 minutes or until golden, stirring occasionally. Meanwhile, place pita bread on an ungreased baking sheet. Bake at 350° for 8-10 minutes or until lightly browned.
  2. In a food processor, combine cottage cheese and blue cheese; cover and process until blended. Spread over pita bread; top with onion. Sprinkle with walnuts. Bake 3-5 minutes longer or until heated through. Cut into wedges and serve.

Nutrition