Peanut Butter Balls
Peanut Butter Balls are a classic no-bake treat made with graham crackers, creamy peanut butter, powdered sugar, and chocolate! Perfect for the holidays!
- Prep Time: :30
- Total Time: 1:30
- Yield: 36 1x
- Category: Dessert
- Method: Microwave
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups creamy peanut butter or crunchy, if preferred.
- 1 1/2 cups graham cracker crumbs
- 1 cup powdered sugar
- 8 ounces chocolate melting wafers
Instructions
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In a large bowl, mix together the peanut butter, graham cracker crumbs, and sugar until fully combined.
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Use a medium cookie scoop, about 1.5 tablespoons, to measure out even amounts of the peanut butter mixture. Roll the mixture between your palms to form balls.
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Melt the chocolate in the microwave on 30-second intervals, stirring between each one until fully melted.
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Dip the peanut butter balls in chocolate and place on wax paper to set, sprinkle the tops with extra graham cracker crumbs or sprinkle, if desired.
- Let set for 1 hour. Store in an airtight container in the fridge for up to 3 weeks or in the freezer for up to 3 months. Thaw overnight in the refrigerator.
Find it online: https://goingmywayz.com/peanut-butter-balls/