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Healthy Stuffed Chicken Breast

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Try this diabetic friendly recipe for Healthy Stuffed Chicken Breast.

Ingredients

Units Scale
  • 1 chicken breast
  • 1 oz. low-fat mozzarella
  • 1 artichoke heart (from a can)
  • 1 tsp. sundried tomato, (chopped)
  • 5 large basil leaves
  • 1 clove garlic
  • 1/4 tsp. curry powder
  • 1/4 tsp. paprika
  • Pinch of pepper
  • Toothpicks

Instructions

  1. Preheat the oven to 365 F (185 C).
  2. About halfway up the chicken breast, cut a slit lengthwise to create a pocket for the filling.
  3. Chop up the mozzarella, artichoke, basil, tomato, and garlic. Mix to combine.
  4. Stuff the mixture into the chicken breast where you created the pocket.
  5. Use a few toothpicks to close the chicken breast around the stuffing.
  6. Place the chicken breast on a baking sheet or aluminum foil and season it with pepper, curry powder, and paprika.
  7. Bake for around 20-25 minutes (depending on the size of the chicken breast).
  8. Remove toothpicks and serve!

Nutrition

Find it online: https://goingmywayz.com/stuffed-chicken-breast/