Donkey Sauce

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Elevate your meals with Donkey Sauce: Easy, Delicious, and Perfectly Addictive

When it comes to adding flavor to your meals, there’s nothing quite like a good sauce. And today, I’m excited to share with you a recipe for a sauce that will take your taste buds to new heights: Donkey Sauce. This sauce is a mayonnaise-based sauce that is enhanced with the rich and savory flavor of roasted garlic, the tangy kick of Worcestershire and the spiciness of mustard, making it a well-rounded and delicious addition to any dish.

For those of you who are not familiar with aioli, it is a traditional French sauce that is similar to mayonnaise. But with this recipe, you’ll be able to add a new level of flavor to your meals by jazzing up your mayonnaise with a few cloves of garlic and a squeeze of lemon juice. The result is a deliciously addictive sauce that you’ll want to put on everything from sandwiches, fried foods to even French fries! Making this sauce may take a bit of time, but once you make it, you’ll have an easy and fast way to add nuanced flavor to your meals. So, grab your apron, and let’s get started!

Serve this sauce on Roasted Asparagus, on crispy Panfried Brook Trout with Lemon or Grilled Artichokes. Asparagus is such a versatile vegetable, check out more Aparagus Recipes.

Roasted garlic is good for you because it has special stuff in it that makes you healthy. It has antioxidants, which help fight sickness and make you strong. It also can help lower your blood pressure and cholesterol. Plus, it has vitamins and minerals that help you grow. Eating roasted garlic can also help keep you from getting certain types of cancer. So, next time you eat garlic, make sure to roast it for an extra healthy boost! Read more about 14 Science-Backed Health Benefits of Garlic.


Donkey Sauce

Donkey Sauce

This Sauce is a mayonnaise based sauce and is enhanced by roasted garlic, Worcestershire, and mustard for a well-rounded flavor smash. The bomb!! It is an aioli-like sauce made from garlic and mayonnaise.

  • Author: Guy Fieri
  • Prep Time: :05
  • Total Time: :05
  • Yield: 1 1x
  • Category: Condiment
  • Method: Mix


Units Scale
  • 1/4 cup roasted Garlic (minced)
  • 1 cup Mayonnaise
  • 4 dashes Worcestershire
  • 1 teaspoon Hot Dog Mustard
  • 1/4 teaspoon Kosher Salt
  • 4 pinches ground Black Pepper


  1. In the bowl of a food processor, puree until smooth, scraping down the sides as necessary.
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