Yakitori, grilled chicken, is a very popular Japanese type of skewered. grilled chicken. The term yakitori can also refer to skewered food in general. Kushiyaki (skewer grilled), is a formal term that encompasses both poultry and non-poultry items, skewered and grilled. Both yakitori and kushiyaki are used interchangeably in Japanese society. The preparation of Yakitori […]
These are must-try Pot Stickers – Chive and Pork […]
This Artichoke Stuffed Mushroom recipe is a great appetizer! […]
This is an excellent Parmesan Chicken Cutlets recipe. […]
Fudgy Double-Chocolate Brownies, oh sweet, sweet brownies—these chocolate delights are a world of comfort and joy for those of us who revel in the magic of cocoa. Today, I’m sharing a recipe that will whisk you away on a journey to the land of fudgy bliss, where decadence reigns supreme. When it comes to brownies, […]
Super yummy Shiitake and Chanterelle Pizza with Goat Cheese […]
This recipe for Tasty Spanish Rice rivals anything you can get in a restaurant. […]
Korean Fried Chicken (KFC) is Double fried, double yummy! This fried chicken, also known as Dakgangjeong (닭강정), is essentially what the name implies: chicken that has been double-fried in a very hot pot of oil. The first fry gives the chicken its crispy skin, and the second cook — which occurs hours later after being […]
Prepare to embark on a flavor-packed journey with Alton Brown’s renowned recipe for Buffalo Wings. As a culinary expert and beloved television personality, Alton Brown‘s recipe promises to deliver the ultimate experience of this classic American appetizer. These Buffalo Wings are a testament to the perfect balance of heat, tang, and succulence. Alton’s expert approach […]