Coney Island Dog, Detroit style consist of a steamed hotdog with a natural casing nestled into a soft bun and is topped with seasoned (no-bean) beef chili, yellow mustard and finely diced white onion. […]
Recipe Collection
Beef Jerky
Here is a recipe for an easy, homemade beef jerky marinade made with soy sauce, liquid smoke, brown sugar, and spices makes the most flavorful beef jerky recipe ever! Beef jerky is lean, trimmed beef that has been cut into strips and dried. Drying or dehydrating the meat with heat and salt slows the bacterial […]
Chocolate Mousse
Pure Heaven – Light and airy yet rich, this is a Chocolate Mousse made the classic French way, as served in fine dining restaurants. Less cream, richer mouth feel, true chocolate flavor. It’s actually quite straight forward to make! The key to the perfect chocolate mousse is in the quality of the ingredients. Use the […]
Diabetic Cheesecake
Diabetic Cheesecake recipe using Stevia, a gluten-free, keto cheesecake recipe that’s EASY to make with only few ingredients and about 10 minutes real prep time. This low carb sugar-free cheesecake tastes just like the real thing! This sugar-free diabetic cheesecake recipe is a healthier alternative to the more traditional cheesecake recipes that use sugar. Sugar-Free […]
Chicago Dog
So, just what is on a Chicago style dog? Well, it starts with a steamed poppy seed bun and an all-beef frankfurter. Then it’s topped with yellow mustard, bright green relish, fresh chopped onions, juicy red tomato wedges, a kosher-style pickle spear, a couple of spicy sport peppers and finally, a dash of celery salt. […]
Gazpacho
More of a drink than a soup, served in frosted glasses or chilled tumblers, gazpacho is perfect when it is too hot to eat but you need cold, salt and lunch all at the same time. It’s everyone’s favorite light and refreshing meal here to beat the summertime heat. And when made with the season’s […]
Mimosa
Mimosas are a delicious combination of sparkling wine, and orange juice. They are simple, fun, and perfect to serve to company. A proper Mimosa contains equal parts of orange juice and champagne. It is really hard to think about brunch without a sparking glass of OJ and wine, the two things just go hand-in-hand. Many […]
Hoagie
What is a hoagie? A hoagie is a bread roll sandwich piled high with deli meats, cheese, fixings and dressing, and is usually at least six inches long. The term ‘hoagie‘ is most commonly used in Philadelphia and South Jersey, and has several possible origin stories. Technically, it is an Italian sub loaded with meats, […]
Seafood Gumbo
There’s nothing quite like the intense, comforting taste of an authentic Louisiana seafood gumbo. How to Make Authentic New Orleans Seafood Gumbo – This homemade gumbo recipe is loaded with lots of fresh seafood and intense Cajun flavors for a deliciously bold taste of Louisiana. Also, check out PrimeWater Seafood for fresh seafood that is […]