Aussie Lamb Chia Burger

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On the quest for a mouthwatering lamb dish that embodies the flavors of down-under? Look no further than the Aussie Lamb Chia Burger—an ode to the delectable combination of succulent lamb and the wholesome goodness of Chia Omega-3 Rolls. Drawing inspiration from the convivial Aussie tradition of lively gatherings around the grill, we’ve tailored this burger recipe to bring a taste of the vibrant “barbie” culture to your home kitchen.

Lamb, renowned for its natural richness, takes center stage in this creation, providing a delicious and nutrient-packed protein source. Elevating the health quotient, we’ve paired this flavorful meat with Chia Omega-3 Rolls, making these burgers not just a savory delight but a wholesome choice for the home cook seeking a balance between taste and nutrition.

Australians are celebrated for their love of hearty, delicious roast meats, and this burger recipe pays homage to that tradition. The convenience of sourcing quality Australian lamb from your local supermarket makes this culinary adventure accessible to all. So, roll up your sleeves, seek out this meaty treasure, and embark on a journey to recreate the Aussie Lamb Chia Burger in the heart of your own kitchen. It’s more than a meal—it’s a flavorful nod to the spirited Australian barbecue culture that you can savor right at home.

Check out more Healthy Chia Seed recipes. Some brilliant recipes to incorporate more Chia Seeds into your diets.


Aussie Lamb Chia Burger

Aussie Lamb Chia Burger

Looking for a delicious natural lamb recipe? Lamb is such a delicious choice and serving them on Chia Omega-3 Rolls makes these burgers an even healthier choice. Australians are known for being fun loving, friendly people with a tradition of hosting “barbies” with grills full of delicious roast meats.

  • Author: Bakers Delight
  • Prep Time: :15
  • Cook Time: :15
  • Total Time: :30
  • Yield: 4 1x
  • Category: Dinner
  • Method: Grill or Stove Top
  • Cuisine: Austrailian


Units Scale
  • 1 lb minced lamb
  • 3 tbsp tomato sauce
  • 1/4 cup bread crumbs
  • 1 egg, beaten
  • 1 medium onion, finely diced
  • 2 tbsp finely chopped parsley
  • Salt & pepper (to taste)
  • 1 tbsp olive oil

For Serving:


  1. In a bowl, mix all the ingredients together well (except the oil) and form 4 patties. Heat the oil in a large frying pan or prepare your grill. Fry or grill the burgers until cooked through. Sprinkle with a little more salt & pepper, if desired. To serve, cut the rolls in half and spread with mayonnaise. Top with mixed greens and cheese, place a burger on each and top with tomato chutney. Tip: To create your own fresh bread crumbs, use Chia Omega-3 Loaf or Rolls.
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