Matcha Mochi Yogurt Pops

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Matcha Mochi Yogurt Pops are so simple and healthy to make. Matcha is finely ground powder of specially grown and processed green tea. Matcha tea powders are a health boosting supplement to support mindful, sustained energy, and enhance brain function. Green tea powder, known for its distinctive flavor and vibrant color, can add a delicious and very healthy twist to cakes, lattes, & smoothies too!

Read more about 16 Science-Backed Health Benefits of Matcha Tea

Matcha Mochi Yogurt Pops provide lasting energy – 3-6 hour boost of focused, mindful energy without the crash. Kick start your day – 1 tsp of matcha powder has about as much caffeine as a whole cup of coffee! Matcha green tea latte popsicles are the perfect refreshing treat for those hot summer afternoons when you need a little pick-me-up. 

Matcha Green Tea Powder is packed with more antioxidants than steeped green tea and those antioxidants, also known as polyphenols, are anti-aging and have been shown to protect against chronic diseases like cancer, heart disease, and they may even boost your metabolism! This recipe is a treat for Matcha tea lovers. So, just follow the simple steps and immerse your soul into the goodness of this yummy popsicle.

Here are some more Matcha Recipes:


Matcha Mochi Yogurt Pops

Matcha Mochi Yogurt Pops are so simple and healthy to make.

  • Author: My Name is Yeh
  • Prep Time: :05
  • Cook Time: 1:20
  • Total Time: 1:25
  • Yield: 6 1x
  • Category: Dessert
  • Method: Freezer


Units Scale
  • 2 c plain yogurt
  • 2 tb honey, or more to taste
  • 2 tsp matcha powder
  • a pinch of kosher salt
  • 1/4 tsp vanilla extract
  • 1/4 tsp almond extract
  • 1 c mochi bits


  1. Whisk together all ingredients except for the mochi. taste and add more honey, if desired. Fold in the mochi. Spoon into popsicle molds, insert popsicle sticks, and freeze for a few hours.
  2. run the molds under warm water for easy removal.


  • Serving Size: 6
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