Schmaltz Refried Beans

Schmaltz refried beans is a type of Mexican-style refried beans that are made using schmaltz, which is a type of rendered chicken fat. Refried beans are a traditional Mexican dish made by mashing cooked beans and frying them in fat, usually lard or vegetable oil, until they are soft and creamy. The addition of schmaltz […]

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Super Quick Chili

Super Quick Chili, Go Griz! In search of a hassle-free, burst of flavor, and effortlessly quick chili recipe? Look no further than this 5-ingredient chili recipe! In just half an hour, you’ll have a steaming bowl of chili goodness that embodies the comforting flavors we all adore. Feel at liberty to select your preferred beans […]

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Bean Bolognese

Fiber-rich beans stand in for the beef and pork in this surprisingly rich-tasting vegetarian take on pasta Bolognese. Without the meat, the dish has only a third of the fat and 80 percent less saturated fat. This cannellini bean bolognese is a lighter, more time-friendly vegetarian take on classic bolognese. But it is just as […]

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