Spaghetti alla Cacio e Pepe – pasta, pecorino Romano with fresh black pepper. Cacio e Pepe is a pasta dish from Roman cuisine. “Cacio e Pepe” means “cheese and pepper”.
Serve this with a Garlicky Caesar Salad and some broiled Cheesy Garlic Bread, homemade Ciabatta Bread or some crusty French Bread.
Find it online: https://goingmywayz.com/spaghetti-alla-cacio-e-pepe/