Looking for easy Asian recipes to make at home? Explore a flavorful collection of stir-fries, noodle dishes, soups, rice bowls, grilled meats, and takeout-inspired favorites. Whether you’re craving Korean BBQ, Thai noodles, Chinese chicken, or a comforting bowl of ramen, you’ll find plenty of ideas for your next meal.
Start with quick weeknight favorites like Stir-Fried Soba Noodles, Simple Hibachi Chicken, or Panda Express Orange Chicken. For something different, try Beef Pho, Bibimbap, Lemongrass Pork Satay, or Chairman Mao’s Red-Braised Pork. From savory marinades and crisp vegetables to satisfying noodle and rice dishes, these recipes offer a variety of flavors and cooking styles to explore.
New to Asian-inspired cooking? Start with a dish that fits your schedule and ingredients, then experiment with flavors such as ginger, garlic, soy sauce, sesame, and chiles. You can also explore the collection to find recipes for chicken, beef, pork, seafood, and vegetables.
Browse the recipes below to discover new favorites, bring more variety to your dinner table, and enjoy making flavorful meals in your own kitchen.
When you want a bowl of soup with deep, aromatic flavor and a little heat, Lanzhou Beef Noodle Soup delivers. Inspired by the famous noodle soup of Lanzhou, China, this comforting dish brings together tender slices of beef, chewy wheat noodles, delicate radishes, fresh herbs, and a richly spiced broth. A spoonful of homemade chili […]
Introducing Curry Chicken: The Perfect Weeknight Curry Curry Chicken is a delicacy enjoyed in many parts of the world, from India and South Asia, to Southeast Asia and the Caribbean. It’s easy to make with ingredients you likely already have on hand, like chicken, potatoes, onions, and garlic. This flavorful dish is sure to become […]
Biang Biang noodles – The wide and thick handmade noodles are covered with a rich hot sauce. It is a simple dish yet brings you the greatest comfort. Biang Biang Mian (Hot Oil Noodle) – is a very interesting and popular dish in Shaanxi province of China. Do you ever crave Asian food but don’t […]
Hainanese Chicken Rice is a deceptively simple dish built around tender poached chicken and exceptionally flavorful rice. This version starts with a whole 3- to 3½-pound chicken gently poached with ginger and scallions. The cooking liquid becomes an important part of the dish, providing the chicken stock used to prepare fragrant jasmine rice. The finished […]
Get ready to elevate your stir-fry game with a recipe that’s sure to impress – Stir Fried Beef and Nectarines. Bursting with flavor and freshness, this dish is a delightful fusion of savory beef and juicy nectarines, perfect for any occasion, especially Chinese New Year celebrations. What sets this recipe apart? It’s all about the […]
Indonesian Garlic Fried Chicken is marinated then fried golden brown. Garnish with some sesame seeds and sliced green onion for a little crunch and color and serve this classic over rice. This full-of-flavor garlic chicken makes not only an awesome quick & easy weeknight dinner but is also a really great party food! Whether you […]
Szechuan Beef has bold flavors, particularly the pungency and spiciness resulting from a liberal use of garlic, chili peppers and Sichuan pepper. […]
Kimchi, also spelled kimchee or gimchi, is a beloved traditional Korean fermented side dish made from a variety of vegetables and seasoned with an array of spices. Its rich, tangy flavor and crunchy texture have made it a staple in Korean cuisine for centuries. Whether enjoyed as banchan—one of the many side dishes served as […]
There’s a reason Stir-Fried Beef with Oyster Sauce is one of the most popular dishes at Chinese restaurants. Tender slices of beef, crisp vegetables, and a rich, savory sauce come together in a meal that’s packed with flavor and surprisingly easy to make at home. Once you see how quickly it comes together, you’ll wonder […]