Looking for easy Asian recipes to make at home? Explore a flavorful collection of stir-fries, noodle dishes, soups, rice bowls, grilled meats, and takeout-inspired favorites. Whether you’re craving Korean BBQ, Thai noodles, Chinese chicken, or a comforting bowl of ramen, you’ll find plenty of ideas for your next meal.
Start with quick weeknight favorites like Stir-Fried Soba Noodles, Simple Hibachi Chicken, or Panda Express Orange Chicken. For something different, try Beef Pho, Bibimbap, Lemongrass Pork Satay, or Chairman Mao’s Red-Braised Pork. From savory marinades and crisp vegetables to satisfying noodle and rice dishes, these recipes offer a variety of flavors and cooking styles to explore.
New to Asian-inspired cooking? Start with a dish that fits your schedule and ingredients, then experiment with flavors such as ginger, garlic, soy sauce, sesame, and chiles. You can also explore the collection to find recipes for chicken, beef, pork, seafood, and vegetables.
Browse the recipes below to discover new favorites, bring more variety to your dinner table, and enjoy making flavorful meals in your own kitchen.
Northern Thai Sausage, known locally as Sai Oua, is one of the most iconic dishes of Northern Thailand—bold, herb-packed, deeply aromatic, and unforgettable from the very first bite. Unlike many Western sausages that rely primarily on salt, pepper, and fat for flavor, Sai Oua is a celebration of fresh herbs, deeply roasted spices, and fragrant […]
A steaming bowl of homemade ramen is the kind of comfort food that makes a long day feel better. This Slow Cooker Pork Ramen builds its flavor slowly, combining tender pork shoulder with a fragrant broth infused with onion, garlic, fresh ginger, leek, and mushrooms. Served over ramen noodles with crisp green onions and an […]
When you’re looking for a quick dinner that’s full of flavor and doesn’t require a lot of fuss, Easy Pepper Steak is always a great choice. Tender strips of beef, colorful bell peppers, and onions are cooked in a rich, savory sauce that comes together in one pan, making it perfect for busy weeknights. It’s […]
Asian Chive Kimchi is made with garlic chives (buchu) is one of the easiest kimchi varieties to make. […]
Rangoons are a simple and tasty appetizer recipe. Ultra crispy cream cheese and crab puffs that are better than what you’d get at a restaurant! Filled with soft and flavorful cream cheese, they’re so easy to make at home! There are different ways to fold a wonton, but the best looking wontons (in my opinion) […]
You don’t need takeout with this easy Vegetable Chow Mein recipe, just packed with veggies!! Veggie lovers rejoice: snap peas, carrots, broccoli and bell peppers mixed with chow mein noodles in a savory sauce. If you can’t find chow mein noodles, try substituting ramen noodles, which are very similar. What’s really important is the thickness […]
When you’re craving takeout-style flavor without the wait, Szechuan Shrimp brings a spicy, savory stir-fry to your table in just 25 minutes. Tender shrimp are quickly cooked with fresh garlic, ginger, and green onions, then coated in a concentrated sauce made with soy sauce, chili sauce, ketchup, and a touch of heat from red pepper […]
Homemade Hunan Chicken is spicy flavored and seriously much better than any takeout!! This quick chicken dish, like most Hunan cuisine, is spiked with a spicy fresh chili peppers, often along with the seeds and membranes which contain most of the heat, feel free to remove if you don’t care for spicy so much. This […]
Crunchy Korean Fried Chicken, even stays crispy for day 2 left overs. Crunchy Korean Fried Chicken is so crunchy and tasty!! Maangchi shows us how to make Dakgangjeong properly in her video. This chicken will not lose its crunchiness, even by the next day. You don’t need any dipping sauce, but they are a nice […]